OFFICINA DELLA BISTECCA

The Officina della Bistecca is a convivial way of answering the difficult question of
the perfect way of cooking Her Majesty the Bistecca alla Fiorentina and
Her Sisters the Costata and the Panzanese steak.
We await you with the grill lit, to enjoy together good food, good wine,
friendship and lots of beautiful steaks to devour.
We sit down on Tuesday, Friday and Saturday evenings at 8:00 pm and on Sunday at 1:00 pm. For private groups of friends, we are happy to organize dinner on other days.
The Officina price is 50 € per person.
Wine is included, but you are also welcome to bring your own wine, with no additional surcharge.
Guests are asked to arrive on time and with an empty stomach.
The Officina is not recommended to those of little appetite.
At this point, all I can say is… you take it from here and Viva la Ciccia !!! (long live meat).

MENU

Beef Tartar>>
Seared beef
*Bone-in Rib eye or Strip steak
Panzanese steak>>
*T-bone or Porterhouse steak>>

Garden vegetables with olive oil
Tuscan beans with olive oil
Baked potatoes
Chianti “butter”>>

Tuscan bread
Vittorio's wine
Water with and without bubbles
Olive oil cake
Coffee
Grappa Cecchini

50 € per person

The meat I serve is raised on my behalf in Catalunya (Spain) and in Panzano in Chianti (Italy).

Our menus are all naturally dairy-free (unless you like cream in your coffee) and perfectly adapted to a lactose intollerant diet

Our wine is available, but you are also welcome to bring your wine, with no additionalsurcharge.

Via XX Luglio, 11 Panzano in Chianti Firenze
tel. +39 055 852176
fax +39 055 852700

We sit down on Tuesday, Friday and Saturday evenings at 8:00 pm and on Sunday at 1:00 pm.
reservations advised