Dario Cecchini has been carrying forward the craft of artisan butchery for eight generations.
In Panzano in Chianti, Tuscany, he preserves the flavors of his land, transforming meat into a gesture of culture and gratitude.
Dario Cecchini’s philosophy can be summed up in few words: from nose to tail,
Nothing is wasted; every part of the animal has dignity and its place in the kitchen.
Thus, in his butcher shop we create cuts, dishes and products that express this vision, bringing respect and tradition to the table.
DARIO IN PANZANO
Shop Online
Here you can purchase the butcher’s jarred goods. Or gift a meal voucher.
Find us here as wel
"Abandon all hope, o ye who enter, for you are in the hands of the butcher."
Dario Cecchini has been carrying forward the craft of artisan butchery for eight generations.
In Panzano in Chianti, Tuscany, he preserves the flavors of his land, transforming meat into a gesture of culture and gratitude.
Dario Cecchini’s philosophy can be summed up in few words: from nose to tail,
Nothing is wasted; every part of the animal has dignity and its place in the kitchen.
Thus, in his butcher shop we create cuts, dishes and products that express this vision, bringing respect and tradition to the table.
DARIO IN PANZANO
Shop online
Here you can purchase the butcher’s jarred goods. Or gift a meal voucher.