Ciacco Box – choose up to 4 jars

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The Ciacco Box holds our pantry goods, ready for your dinner: a choice of four jars of traditional Tuscan sauces and stews, made with good meat and Dario Cecchini’s own recipes.

Choose your favorites, open, heat, and set the table. The feast begins, even far from Panzano.

How it works

  • Choose four jars from those available.

  • You can get a few of the same kind, if you like.

  • They’ll be delivered to your home, carefully packaged.

  • Open, heat, eat. And smile.

70,00 €

38 in stock

  • *Scegli fino a 4 vasetti

       

Description

Our pantry goods, for your ready-made dinner.

Dante spoke of gourmands; we celebrate them.
The Ciacco Box was created for a simple reason: to have a ready-made dinner at home that tastes of Tuscany, ready to prepare in no time. These are traditional recipes, carefully cooked and designed to be stored in the pantry for whenever needed: an evening with friends, a lazy Sunday, an “I don’t have time but I’m really hungry” moment.

You can pick 4 jars: sauces and stews that speak the language of Chianti. You choose the combination, we’ll prepare it for you.

 

Choose your 4 favorites from these:

Sauces to accompany pasta or crostini:

Fiamme d’Inferno
Ground beef, red wine, extra virgin olive oil, onion, carrot, garlic, salt, sweet paprika, chili pepper, Profumo del Chianti salt, black pepper, spices.

Panzanito
Ground beef, red onion, extra virgin olive oil, tomato paste, red pepper, garlic, cumin, salt, black pepper, chili pepper.

Sugo alla Livornese
Ground beef, tomato pulp, capers in vinegar, parsley, garlic, extra virgin olive oil, Profumo del Chianti salt.

Sugo all’Uso di Caccia
Ground beef, onion, red wine, extra virgin olive oil, Vin Santo, Profumo del Chianti salt, juniper, bay leaves, rosemary, sage, garlic, salt, black pepper, spices.

Sugo Chianti
Ground beef, onion, extra virgin olive oil, red wine, spices, salt, pepper, Profumo del Chianti salt.

Sugo Toscano
Ground beef, extra virgin olive oil, red wine, tomato paste, onion, carrot, Profumo del Chianti salt, salt, garlic, black pepper, spices.

Sunday Stews (even if it’s Tuesday):

Cacciucco di Terra
Beef, extra virgin olive oil, fresh garlic, parsley, sweet paprika, red wine, tomato paste, Profumo del Chianti.

Carne in Galera
Beef, extra virgin olive oil, beef broth, red wine vinegar, sage, rosemary, salt, black pepper, Profumo del Chianti salt.

Francesina
Beef, onion, extra virgin olive oil, tomato paste, salt, sage, black pepper, Profumo del Chianti salt.

Peposo
Beef, red wine, salt, garlic, black pepper.

Wild Boar Stew
Beef, spices, bay leaves, garlic, rosemary, sage, juniper, extra virgin olive oil, salt, black pepper, Profumo del Chianti, red wine, Vin Santo.

Special

Superbrodo (also for Cecchini Martini)
Water, Beef, Profumo del Chianti.

Useful information

  • The jars are made of glass and will keep for up to 2 years.

  • Store at room temperature.

  • Shipping within Italy only.

  • The price of €90 includes: 4 jars in a Ciacco box and shipping.